Excellent book and course! Written
by physicians who are both experts in traditional and complementary medicine, this book uses a clinical, disease-oriented approach to safely incorporate alternative therapies into primary care practice. Contains 10 new chapters on topics like fatty liver, supporting immunity, tapering off opioids, and reducing polypharmacy.
Dr. David Rakel, MD and Vincent Joseph Minichiello, MD
Current 7th edition with ADA’s newest standards of care! This book covers the newest evidence-based research in intensive diabetes patient care, which has been proven effective in controlling or delaying diabetes consequences, and is now the rule, instead of the exception in care.
Exciting book and course by the Original Intuitive Eating Pros! Over 500,000 copies sold since 1995! Self-study 53.25 CE hours course includes: 4th Ed. Book, Parts A & B Online Tests, Workbook 2nd Ed. (2025), Coaching Audio Book, and Two Webinars by the authors—on IE, eating disorders & psychology. Over 200 evidence-based studies worldwide show the effectiveness of IE counseling.
Evelyn Tribole, MS, RDN, CEDRD-S and Elyse Resch, MS, RDN, CEDRD-S, FAND
Exciting new book and course by the Original Intuitive Eating Pros! Over 500,000 copies sold since 1995! Self-study 53.25 CE hours course includes: 4th Edition Book, Parts A & B Online Tests, Workbook 2nd Ed. (2025), Coaching Audio Book, and two Recorded Webinars by the authors—on IE, eating disorders & psychology. Over 200 evidence-based studies worldwide show the effectiveness of IE counseling.
Evelyn Tribole, MS, RDN, CEDRD-S and Elyse Resch, MS, RDN, CEDRD-S, FAND
Explore the arguments and evidence on whether the common practice of restricting patients with hyperkalemia in CKD from eating whole, minimally processed fruits and vegetables is effective, and the healthiest option. What does the research show?
New York Times Best Seller! This course is a comprehensive review of the evidence-based research regarding cognitive longevity. Sanjay Gupta, MD, CNN medical correspondent, discusses protecting the brain from decline and providing resiliency if it has begun.
This book offers plant-based nutrition and lifestyle therapies for women with PCOS. For practitioners looking for current plant-based evidence-based research mixed with applied clinical experience this is the course! CDCES approved.
Nitu Bajekal, MD OB-GYN with Rohini Bajekal, UK Nutritionist
Patients with prediabetes or diabetes can improve glycemic control through intensive management, good lifestyle choices, and a mix of integrative and traditional therapies. Following individualized diabetes care, preventing or reversing existing complications is possible.
This new updated 8th edition covers the newest evidence-based research in insulin administration, pump therapy, and CGM. There are therapies for the management or prevention of complications, information on diabetes self-care and counseling strategies to improve family support and psychosocial care.
New edition! As Type 2 diabetes continues to rise in prevalence around the world, it is important for clinicians to stay current and choose the most effective interventions. This edition covers oral medications, diet and lifestyle modifications, insulin regimens, and the latest clinical guidelines from ADA.
This book is very readable and attention-grabbing! It is known that many chronic diseases have their roots in dysfunctional mitochondria. Modern research shows nutrition can optimize its function along with other good lifestyle decisions. The book answers the questions: Why at times do antioxidants do more harm than good? What’s the connection between heart disease and Alzheimer’s, or infertility and hearing loss?
For the manager, entrepreneur, leader, or aspiring leader in health care and social services. Learn how to transform conversations and minimize resistance within colleagues and employees concerning change, addressing performance, or creating new procedures.
Colleen Marshall, MA, LMFT and Anette Sogaard Nielsen, PhD
This new edition provides vital tools for helping young people open up about their struggles, explore alternatives, and make healthier choices. The authors show how to have productive conversations about behavior change with adolescents and young adults in any clinical context.
New Edition! Over 750,000 copies sold making it the number one sports nutrition resource for active people. New discussion includes overhydration, nutrient timing, advice for athletes who have undergone bypass surgery, and new guidelines on energy drinks.
Excellent resource! In its 9th edition, Sylvia Escott-Stump’s popular book is reviewed by practicing and academic nutrition experts. It has been the go-to clinical nutrition resource for practitioners wanting to update or refresh their knowledge. The book covers evidence-based therapies and practice guidance on 270 clinical conditions.
This fully updated 4th edition is considered one of the top resources available with the latest evidence-based practices on the subject of nutrition care for the older adult. The fourth edition includes three brand new chapters on gastroenterology, food allergies, and neurological disorders, along with hydration issues, diabetes, cancer, heart disease, and regulations for group living.
Dietitians in Health Care Communities DPG, Kathleen Neidert, MBA, RD, CSG, LD, FADA, FAND, and Kathleen Richmond, MPH, RDN, LDN
Nutrition practitioners must develop and maintain the counseling, interviewing, motivational, and educational skills they'll need to be successful. Throughout this 8th edition book, the authors focus on effective nutrition interventions, evidence-based theories and models, clinical nutrition principles, and knowledge of behavioral science and educational approaches.
Judith A. Beto, PhD, RDN, LDN, FAND; Betsy B. Holli, EdD, RDN, LDN; Nutrition and Dietetic Educators and Preceptors (NDEP)
This 3rd edition has updated images depicting micronutrient deficiencies, degrees of fat and muscle wasting, and expanded guidance on laboratory assays for vitamin and mineral status. It provides essential tools for malnutrition and micronutrient assessment, documentation, and coding.
Totally updated and expanded with new health guidelines, case studies, and clinical conditions. Excellent resource for working in hospitals, nursing homes, and public health. Covers the unique physiological changes and nutritional needs of this aging population as well as clinical guidelines.
Melissa Bernstein, PhD, RDN, LD, FAND & Nancy Munoz, DCN, MHA, RDN, FAND, plus 47 Contributing authors.
Written by physicians with nutrition expertise for practicing clinicians. It is evidence-based nutrition therapy across the full expanse of health and disease. New data from hundreds of studies is included in this edition along with enhanced coverage of controversial topics.
Dr. David L. Katz MD MPH FACPM FACP, Rachel S.C. Friedman MD MHS, Sean C. Lucan MD MPH MS, Kofi D. Essel, MD, Shivam Joshi, MD, Joshua Levitt, MD, and Ming-Chin Yeh, MD.
