2
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COVID NEWS
We hope you and your loved ones are all safe and healthy! For customer service, our office is open 9am-3:30pm CDT M-TH and 9am-12pm F. We can safely mail you books and paper tests, and our online testing system is up and running for continuing education at home!
To support those with food insecurity during the COVID-19 pandemic, we have been making donations to Feeding America and our local food banks.
Nutrition Edge

Nutrition Edge On Reach MD →
Kathy King, RDN, has created a series of nutrition-related interviews for physicians and other health professionals. Topics include integrative medicine, chronic disease prevention, medical genetics, and agricultural science.
Blog

Lyme Disease Awareness Month →
As the weather warms up and people head outdoors, the concern for Lyme disease increases. It’s common knowledge that Lyme disease can be attributed to a tick bite, but many...
Testimonials

What People are Saying About Helm Publishing →
Experts are thrilled with the service and products provided by Helm Publishing! Testimonials from Susannah Lacagnina, MPH, RD, CDE; Lisa Lovejoy, RD; and Nancy Nevin-Folino, Med, RD, CSP, LD, FADA.
Featured Courses

Women, Food, and Hormones
This book is thought-provoking and female-needs specific because women’s hormones are often ignored. It covers evidence-based research that challenges popular keto diets used for men and their bodies. Women’s bodies are unique, and many current guidelines don’t recognize that enough—on weight gain, waist gain, reduced testosterone, etc. and why that matters.

AND Pocket Guide to Bariatric Surgery
Fully updated 3rd edition! It covers the newest evidence-based research in metabolic and bariatric surgery. Additional content includes new nutrition counseling and educational tools, reviews of more liberal diet progression, and new procedures like anastomosis, endoscopic therapies, and biliopancreatic diversion. The Academy also offers 7 CPE hours for buying the book.

Pocket Guide to Children with Special Health Care and Nutritional Needs
Fully updated 2nd edition! It covers the newest evidence-based research in assessing growth and malnutrition, addressing feeding and eating issues, and conducting the nutrition focused physical exam. As a bonus, the Academy offers practitioners who purchase the book, 5 CPE hours for a total of 30 CPE hours for the purchase.

High-Performance Nutrition for Masters Athletes
As the body ages, a person’s needs change regarding fitness, physical abilities, and nutrition. This book is for casual and serious athletes and the professionals who help them prepare for everyday walks, as well as more advanced training, competition, and recovery. It also covers how chronic diseases alter a person’s needs.

Intensive Diabetes Management, 7th Ed.
Current 7th edition with ADA’s newest standards of care! This book covers the newest evidence-based research in intensive diabetes patient care, which has been proven effective in controlling or delaying diabetes consequences, and is now the rule, instead of the exception in care.

The Third Plate
Easily compared to Pollan’s The Omnivore’s Dilemma. Today’s optimistic farm-to-table food culture has a dark secret: the local food movement, so far, has failed to change how we eat. Chef Barber studied the soil, land, sea, and seed to see how best to promote, grow, and eat a diet that is in harmony with the earth—sustainable production.

Oncology Nutrition for Clinical Practice, 2nd ed.
Excellent book! Updated with evidence- and experience-based clinical practice application. Covers carcinogenesis, treatment, plus MNT for specific cancers, survivorship, and palliative care. All steps of the Nutrition Care Process are addressed.

Motivational Interviewing for Leaders in the Helping Professions
For the manager, entrepreneur, leader, or aspiring leader in health care and social services. Learn how to transform conversations and minimize resistance within colleagues and employees concerning change, addressing performance, or creating new procedures.