Clinical/MNT

This course is only for CHES practitioners.

Popular physician, Peter Attia, draws upon the latest science to deliver innovative nutritional, exercise, and mental health solutions for healthier aging. He exposes traditional medicine’s delays in treatment for chronic diseases and use of drugs instead of more effective lifestyle changes.

Evidence-based guide to the uses, benefits, and practical application of a plant-based diet. Based upon the UK’s first university-based course on plant-based nutrition, which takes a holistic and systems-based (heart, respiratory, kidneys, liver, and gut) approach. Each chapter is written by experts in the topic. For clinicians, counselors, and all health professionals.

Only three percent of CKD patients see a dietitian earlier than one year before dialysis when nutrition intervention could make a bigger impact. Kidney research has started to show benefits and guidelines have started to change to support recommending more fruits and vegetables for people with chronic kidney disease, reducing associated diseases like type 2 diabetes, cardiovascular disease, and hypertension.

Fully updated 2nd edition! It covers the newest evidence-based research in assessing growth and malnutrition, addressing feeding and eating issues, and conducting the nutrition focused physical exam. As a bonus, the Academy offers practitioners who purchase the book, 5 CPE hours for a total of 30 CPE hours for the purchase.

Popular book with a nutrition focus on health of the mother and baby! For practitioners looking for current prenatal evidence-based research mixed with applied clinical experience this is the course! Over 930 citations to explain and back up guidelines. CDCES, CHES approved. 

New editors! Twenty years of excellence! Updates in all major areas of pediatric nutrition, including physical assessment, MNT interventions, burns, weight, integrative medicine, and genetic disorders. Resource for specialty exam reviews for RDNs and MDs.

A silent health crisis is impacting 33% of Americans—nonalcoholic fatty liver disease. If your liver becomes overwhelmed, it can lead to fatigue, weight gain, liver disease, diabetes, and autoimmune disease. Written by an expert integrative RDN, nutrition manager at the Cleveland Clinic Wellness Institute along with a hepatic physician.

The author, Layal Liverpool, a virologist, immunologist, and science journalist, reveals the fatal stereotypes that keep people of color undiagnosed, untreated, and unsafe, and she tells us what to do about it. The Covid pandemic taught us that it disproportionately affected people of color.

This course is only for CHES practitioners.

The author, Layal Liverpool, a virologist, immunologist, and science journalist, reveals the fatal stereotypes that keep people of color undiagnosed, untreated, and unsafe, and she tells us what to do about it. The Covid pandemic taught us that it disproportionately affected people of color.

A powerful guide to strengthen the gut-immune system with nutrition, fitness, sleep, stress reduction, breathwork, and meditation, plus the potent antiviral
effects of nature. Learn how to help your body resist viruses and recover from infection.

This course is only for CHES practitioners.

A powerful guide to strengthen the gut-immune system with nutrition, fitness, sleep, stress reduction, breathwork, and meditation, plus the potent antiviral
effects of nature. Learn how to help your body resist viruses and recover from infection.

Autoimmune diseases are now more common than cancer in the US. This book & course cover at least 8 of the most common auto immunities and how to control symptoms naturally to optimize a person’s quality of life. Diet type, food allergies, and food variations are all individual depending upon the person and their diagnosis. Evidence-based.

This course is only for CHES practitioners. 

Autoimmune diseases are now more common than cancer in the US. This book & course cover at least 8 of the most common auto immunities and how to control symptoms naturally to optimize a person’s quality of life. Diet type, food allergies, and food variations are all individual depending upon the person and their diagnosis. Evidence-based.

This course offers new research on the causes and treatments for autoimmune diseases. Written by Harvard-trained Dr. Sara Szal Gottfried, MD from integrative and functional lens, she addresses the root causes and the lifestyle advice for lifelong healing. Emerging research shows that up to 80% of patients experienced significant emotional distress before getting sick.

Excellent book from the Australian dietitian and fellow researcher who created the low-FODMAP diet! They are world-renowned researchers on celiac and IBS. The book covers the physiology of GI issues, determining triggers, and teaches how to implement the low-FODMAP diet with menus and 180 pages of recipes.

Lymphedema treatment is an emerging area of interest and historically misunderstood and underdiagnosed. If started early, nutrition and exercise, along with treatment can stop or delay progression of the condition characterized by fluid retention and swelling that impacts about 10 million people in North America. It can be caused by infection, injury, genetic disorder, or as a complication of cancer treatment.

This book is the most up-to-date, scientifically based research and integrative treatment for counseling women with endometriosis we could find. The two authors, Dr. Andrew Cook, MD, and Danielle Cook, MS, RDN, CDCES are experts in this topic and specialize in women’s health. The book begins with the physiology and contributing factors for developing endometriosis, then they offer a lifestyle plan to slow or halt the disease, and end with a focus on food and reducing inflammation.

Totally updated with the newest evidence-based research on clinical nutrition and medical nutrition therapies. It has a readable format plus tables and boxes for immediate access to important data and facts.

Popular author! Recent research shows human intestinal microbiota influences metabolism, appetite, hormones, inflammation, and insulin resistance. Losing weight is more than cutting calories. Learn how to lose weight for good!

Wonderful resource! A comprehensive course for dietitians, physicians, and other health professionals on the nutrition medical nutrition therapy and integrative therapies for person’s with thyroid disease.