
Cannabis: A Clinician's Guide
Next Step Clinical Course
Written for clinicians by a dietitian who first worked with cannabis in 1981 in India, this book helps you understand the endocannabinoid system in the body, plus efficacy, dosing, regulations. Includes use for neurological disorders, cancer, CV, liver function, mood disorders, and palliative care. It contains the most recent research. 18 contributing authors.
Course Expiration Date:
May-31-2024
Book Details
Author
Betty Wedman-St. Louis, PhD, RDN and 18 contributors
Year Published
2018
Edition
1st Edition
Publisher
CRC Press
ISBN
978-1138303249
Format
Paperback
Page Count
290
Learning Code
Course Objectives
Recommended For...
Registered Dietitian (RD/RDN)
Dietetics Technician Registered (DTR/NDTR)
Registered Nurse (RN)
Integrative & Functional Nutrition Academy Professional
American College of Sports Medicine