Courses

The Immune System Recovery Plan

To Treat Autoimmune Disease

This book, written by a highly qualified physician gives an interesting and thorough discussion of how to strengthen a person’s immune system with special emphasis on reversing or treating autoimmune and chronic diseases. Dr. Bridget Klawitter, RD, PhD, FADA wrote the test and said the book was “fascinating.”

"A godsend for the millions suffering from autoimmune disorders." Christine Northrup, MD

Course Expiration Date
Jun-30-2020
Grouped product items
Product Name Price Qty
Book Only (1110)
$25.00
15 CE Paper Test Only (1111)
$120.00
30 CE Paper Test Only (1112)
$155.00
15 CE Book & Paper Test (1113)
$140.00
30 CE Book & Paper Test (1114)
$170.00
15 CE Online Test Only (W1111)
$110.00
30 CE Online Test Only (W1112)
$145.00
15 CE Book & Online Test (W1113)
$130.00
30 CE Book & Online Test (W1114)
$160.00

Book Details

Author
Year Published
2013
Edition
1st Edition
Publisher
Scribner
ISBN
978-1451694970
Format
Hardback
Page Count
370
Learning Code
  • (2000) Science of food and nutrition
  • (2010) Botanicals, phytochemicals
  • (2020) Composition of foods, nutrient analysis
  • (2030) Food preservation, additives, irradiation
  • (2040) Food science, genetically modified food
  • (2050) Genetics
  • (2060) Immunology
  • (2070) Macronutrients: carbohydrate, fat, protein, fiber, water
  • (2080) Microbiology, food toxicology
  • (2090) Micronutrients: vitamins, minerals
  • (2100) Nutritional biochemistry
  • (2110) Physiology, exercise physiology
  • (3000) Nutrition assessment & Diagnosis
  • (3060) Laboratory tests
  • (3070) Pharmacological, drug/nutrient, herbal interaction
  • (3080) Physical: blood pressure, pulse, bowel sounds
  • (3090) Screening parameters, methodology, and surveillance
  • (3100) Supplemental nutrients, botanicals
  • (4000) Wellness and public health
  • (4040) Disease prevention
  • (5000) Medical Nutrition Therapy
  • (5110) Allergies, sensitivities
  • (5120) Autoimmune diseases, arthritis, lupus
  • (5220) Gastrointestinal disorders
  • (5280) Nutrient deficiencies, Failure to thrive
  • (5290) Metabolic disorders, Inborn errors
  • (5300) Neurological: stroke, Alzheimer's, dementia, Parkinson's spinal cord injuries
  • (8000) Food Service Systems and Culinary Arts
  • (8015) Cultural/ethnic food and culinary practices
  • (8018) Environmental, agricultural and technologic influences on food systems

Course Objectives

Suggested Performance Indicators: 6.1.2, 8.1.1, 8.3.7, 10.2.4

 

Upon completion of this course, the user will be able to:

1. Identify and explain the four steps for treating autoimmune and chronic diseases.

2. Discuss how nutrition and other lifestyle choices effect a person’s health and propensity for and recovery from chronic and autoimmune diseases.

3. Better assess a patient’s nutritional status and develop an effective nutrition care plan.

Recommended For...
  • Registered Dietitian (RD/RDN)
  • Dietetics Technician Registered (DTR/NDTR)
  • Registered Nurse (RN)
  • Integrative & Functional Nutrition Academy Professional
Why we chose this book
Chronic and autoimmune diseases are growing in epidemic proportions in the U.S. Strategies to reverse or control the symptoms are used by integrative and functional practitioners with success. Nutritional interventions are at the core of therapy.
About the author
Dr. Blum sees individual clients and she is a Professor of Preventive Medicine at Mount Sinai School of Medicine in New York.