Continuing Educations for RDs & DTRs with selected courses for RNs, CDEs & CDMs.

Helm Publishing

  • Home /
  • Food /
  • Nancy Clark's Sports Nutrition Guidebook

Nancy Clark's Sports Nutrition Guidebook

4th Edition

Nancy Clark, MS, RD, CSSD
Course Expiration Date: Jul-31-2014
Over 500,000 copies sold! Totally updated and revised with latest information on hydration, supplements, organic foods, weight loss, and building lean tissue. Learn about handling sports-related eating disorders and preparing for competition.

learn more...

Availability: In stock

Product Name Price
Book Only (210)
$20.00
25 CE Hrs. - Paper Test Only (211)
$120.00
15 CE Hrs. - Paper Test Only (212)
$85.00
25 CE Hrs. - Book & Paper Test (213)
$135.00
15 CE Hrs. - Book & Paper Test (214)
$100.00
25 CE Hrs. - Online Test Only (W211)
$120.00
15 CE Hrs. - Online Test Only (W212)
$85.00
25 CE Hrs. - Book & Online Test (W213)
$135.00
15 CE Hrs. - Book & Online Test (W214)
$100.00

Nancy Clark's Sports Nutrition Guidebook

More Views

  • Nancy Clark's Sports Nutrition Guidebook
  • Back Cover
  • Table of Contents - 1
  • Table of Contents - 2

Description

Written by one of the nation's top sports nutritionists, this book is totally updated and revised with latest information on hydration, timing meals for training & competition, supplements, organic foods, weight loss while maintaining muscle & strength, and building lean tissue. Learn about handling sports-related eating disorders and preparing for competition. 100 pages of recipes. Lots of resources for sports nutritionists. A new book edition counts as a new course.

Course Objectives

OBJECTIVES for SELF-STUDY COURSE Upon successful completion of this self-study course, the users will be able to: 1. Discuss the nutrition guidelines for exercise, especially for calories, carbohydrates, and fluids. 2. Better assess clients’ nutritional needs while training and competing in sport events. 3. Better determine appropriate therapy intervention for clients with weight and eating disorder issues. 4. Better identify people with special needs, and those at risk when competing in sports.

Learning Codes

  • (2000) Science of food and nutrition
  • (2070) Macronutrients: carbohydrate, fat, protein, fiber, water
  • (2110) Physiology, exercise physiology
  • (3000) Nutrition assessment & Diagnosis
  • (3030) Anthropometrics, body composition
  • (3040) Food consumption, fluid balance
  • (3100) Supplemental nutrients, botanicals
  • (4000) Wellness and public health
  • (4030) Dietary guidelines, DRIs, Food Guide Pyramid, food labeling
  • (4060) Exercise, fitness, and sports nutrition
  • (5000) Medical Nutrition Therapy
  • (5460) Self-care management
  • (8000) Food Service Systems and Culinary Arts
  • (8090) Menu planning and development, nutrient analysis

Recommended for...

  • Registered Dietitians (RD)
  • Dietetic Technicians Registered (DTR)
  • Registered Nurses (RN)
  • Certified Dietary Managers (CDM)

Book Details

Author Nancy Clark, MS, RD, CSSD
Year Published 2008
Edition 4th Edition
Publisher Human Kinetics
ISBN 978-0-7360-7415-5
Format Paperback
Page Count 461

Why we chose this book

Nancy is a good writer with years of practical experience, so she knows what sports dietitians need to know about this topic. Very good book!

About the Author

Nancy Clark, MS, RD, CSSD, is an internationally known sports nutritionist and nutrition author, who specializes in nutrition for exercise, health and the nutritional management of eating disorders.
My Cart

You have no items in your shopping cart.

Winner of 2011 "CE for Life" Contest is Lindsay Vettleson and Winner of 2011 FNCE "CE for Life" Drawing is Joan Lewis!

Newsletter

Continuing Educations for RDs & DTRs with selected courses for RNs, CDEs & CDMs.

Self-Study tests written by author, publisher, & private practitioners Kathy King, RD, LD.

Our course reviewers are highly qualified expert practitioners.

Copyright 2011 Helm Publishing. All Rights Reserved.