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  1. 100 Questions & Answers About HIV and AIDS - Front Cover

    100 Questions & Answers About HIV and AIDS

    Bestselling, popular book! It’s a riveting mix of front-line science, medical advances, and lifestyle coaching to people with HIV and AIDS. Formerly death sentences, they are now considered chronic diseases with consistent medications, good healthy choices, and vigilant adherence.

    Joel Gallant, MD, MPH
  2. A Comprehensive Guide to Obtaining Order Writing Privileges - Front Cover

    A Comprehensive Guide to Obtaining Order Writing Privileges

    Prices shown reflect the discounted price. These products are not included in seasonal or coupon sales, as they are already discounted.  

    A fantastic resource for RDs! Advance the level and scope of your clinical dietetics practice and improve patient care through nutrition order writing by dietitians. This book thoroughly looks at the research on the topic, implementation strategies, and how to approach achieving privileges.

    Heidi Silver, PhD, RD, Annalynn Skipper, PhD, RD, FADA, & Karren Moreland, RD, CNSD
  3. Building Bone Vitality - Front Cover

    Building Bone Vitality

    After reviewing over 1,200 research articles, authors give their insights on osteoporosis prevention. Our typical diet leads to a chronic state of metabolic acidosis that leaches calcium from bone. Curiously, the countries with the highest calcium intakes have the highest rates of osteoporosis.

     

    Amy Joy Lanou, PhD, Michael Castleman
  4. Crohn's Disease and Ulcerative Colitis - Front Cover

    Crohn’s Disease and Ulcerative Colitis, 3rd ed.

    Prices shown reflect the discounted price. These products are not included in seasonal or coupon sales, as they are already discounted. 

    The best resource we could find on IBD! The author, Dr. Fred Saibil, MD, FRCPC is a world renowned gastroenterologist and Professor of Medicine in Toronto. This book covers gut physiology, diagnostic methods, disease symptoms, and variations, as well as effects of diet and maintaining adequate nutrition.

    Dr. Fred Saibil, MD, FRCPC
  5. Cultural Food Practices - Front Cover

    Cultural Food Practices

    Written by members of the Diabetes DPG. With the incidence of diabetes growing and our demographics changing, healthcare practitioners will need more competence in working with various cultures. This interesting book covers 15 different cultures.
    Cynthia M. Goody, PhD, MBA, RD and Lorena Drago, MS, RD, CDN, CDE, eds.
  6. Dental Herbalism - Front Cover

    Dental Herbalism

    Prices shown reflect the discounted price. These products are not included in seasonal or coupon sales, as they are already discounted. 

    This is a practical handbook on dental care and non-drug therapies for oral diseases. The authors merge decades of dental experience with herbal and clinical expertise to give practitioners intricate answers to complex questions. This book covers reader-friendly herbal usage to prevent and heal oral issues. It has a large resources section for further reading, herbal suppliers, wildcrafting, and oral health charts.

    Leslie Alexander, PhD, RH(AHG), Linda Straub-Bruce, BS Ed, RDH
  7. Diabetic Athlete's Handbook - Front Cover

    Diabetic Athlete's Handbook

    Prices shown reflect the discounted price. These products are not included in seasonal or coupon sales, as they are already discounted.

    This is a practical guide specifically for athletes of all ages with type 1 and type 2 diabetes. Features up-to-date information with more than 100 sport-specific training guidelines for fitness, endurance, power, and outdoor activities.

    Sheri Colberg-Ochs, PhD, Exercise Physiologist with diabetes
  8. Eating for Autism - Front Cover

    Eating for Autism

    Poor or inappropriat nutrition can affect a child's behavior, sleep, learning, and focus, especially in a child with Autism Spectrum Disorders. This book helps identify gut issues and nutrition treatments; it teaches the elimination diet and family-friendly approach to nutrition intervention.
    Elizabeth Strickland, MS, RD
  9. A Good Death - Front Cover

    End of Life Nutrition

    This important topic is now available in home study! Read the book, A Good Death, as a case study on end-of-life care and empowerment to patients and caregivers. Read the monograph for detailed nutrition therapy when cure or recovery is not possible and the patient wants to die a good death.

    Laura Schmidt and Joe Pizzarello, Monograph written by Sarah Laidlaw, MS, RD
  10. Food Allergies and Intolerances - Front Cover

    Food Allergies and Intolerances

    Best book on this topic! Written by Janice Vickerstaff Joneja, PhD, RDN, a widely known Canadian authority on food allergies and their treatment with thirty years of experience. It covers how to determine the offending foods, manage reactions; exploration of intolerances to chemicals and dyes in foods; pediatric food allergies, and emerging areas of research.

    Janice Vickerstaff Joneja, PhD, RDN
  11. Food-Medication Interactions - Front Cover

    Food-Medication Interactions

    Sorry. The 18th edition book is out of print and the 19th edition is expected later this summer. Foremost book on food-drug interactions. 90 new drugs added with reference tables on lab values, potassium sources, grapefruit-drug, alcohol-drug, and many others. Reader-friendly and extensively referenced with evidence-based research. Emphasis on meal timing, foods to restore nutrients, gut issues, and foods to avoid.

    Zaneta Pronsky, MS, RDN, FADA, Dean Elbe, BSC (PHARM), BCPP, PHARM D, and Keith Ayoob, EdD, RDN, FADA
  12. Gut and Psychology Syndrome - Front Cover

    GAPS: Gut and Psychology Syndrome

    Over 500,000 copies of this book have been sold! The author presents research and clinical experience to draw the link between physical and mental health, the foods and beverages we consume, and digestive health. She summarizes the biochemical connections with psychiatric and neurological disorders.
    Natasha Campbell-McBride, MD
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